Prep Time: 15 minutes
Cook Time: 35 minutes
Ingredients:4 large bell peppers
8 oz. tomato sauce
8 oz. shredded cheese (mozzarella preferably)
2 cups cooked rice
2 cups cooked ground chicken, turkey or beef ( whatever is on hand or on sale)
1. Cook rice and meat , mix together, season with S &P to taste2. Cut off pepper tops, and remove the seeds.3. Fill peppers with rice. Top with tomato sauce and cheese. Place in a baking dish; cover with foil; and bake at 350 for 35-40 minutes. Serves 4
Stock Up Report
Beef Back Ribs, defrosted, super value pack
Kroger Cheese, 8 oz bars or shredded
Kroger Cottage Cheese, 16 oz
Kroger Cream Cheese, 8 oz
Kroger Dips, 16 oz
Kroger Sour Cream, 16 oz
Bar S Bologna, 16 oz.
Manu :any $1/2 RP-5/10 = $0.99 each
Kraft Miracle Whip, 32 oz.
$1/1 ( print available to Right---->) $1.49 each
Cool Whip, 8 oz.
$1/2 = .50 each
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